How to Make Jam Filled Cupcakes

Prune Filling

Boxed cake mix and a can of frosting make them fast, but caramel, walnuts and chocolate chips tucked inside make them memorable.

Recipe Summary Prune Filling

An easy to make prune filling with pecans and a hint of spice.

Ingredients | Jam Filled Cupcakes

1 cup chopped pecans

1 (16 ounce) can stewed prunes

2 tablespoons white sugar

½ teaspoon ground cinnamon

¼ teaspoon ground cloves

1 tablespoon lime juice

Directions

Info | Jam Filled Cupcakes

prep: 10 mins total: 10 mins Servings: 24 Yield: 3 cups

TAG : Prune Filling

Desserts, Fillings, Fruit Fillings,

Images of Jam Filled Cupcakes

Jam Filled Cupcakes : Beat yellow cake mix, instant french vanilla pudding mix, milk, vegetable oil, and eggs in a large bowl with an electric hand mixer until all the cake mix is moistened and there are no dry spots in the batter.

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